Coconut Pu-erh Tea. Harvested in the Yunnan, China. A special oxidation and aging process yields an earthy flavor and aroma that makes this tea stand out among other black teas. Enhanced with coconut flakes which produces a slightly sweet, fruity cup with a pleasant, smoky character which can be infused several times. a fantastic cup of tea! Contains caffeine
Refill bag - 2 ounces loose leaf
Ingredients: Black tea blended with coconut flakes
Bring 6 ounces of water to a rolling boil. Then pour water over 1 teaspoon of and steep for 4-5 minutes.