Organic English Breakfast Black Tea. Select broken teas from Assam and Sumatra form the base of our breakfast composition of controlled organic cultivation. It is equally powerful and aromatic and shows a dark, copper-brown cup with a full, spicy bouquet. A very high yielding tea blend which can surely compete with some of the East Frisian Blends. Milk or cream, as well as a couple of pieces of rock sugar are the perfect supplement for this blend. 2.5 ounces
Steeping Instructions: 1 rounded teaspoon to 6 oz freshly boiled water/ steep 4 to 5 minutes / add cream if desired, sweeten to taste.