Pure Japanese Matcha Green Tea Powder contains the polyphenol EGCG, a thermogenic component believed to boost metabolism. Did you know that 1 glass of Matcha is equal to 10 glasses of green tea in terms of its nutritional value and antioxidant content? Unlike other varieties of green tea, where you steep and disgard the leaves, matcha tea is ground into a powder that completely dissolves in water. When you drink it, you ingest the entire tea leaf and not just the brewed water, thereby getting all of its healthful nutrients. It has great antioxidant and anti-inflammatory properties.
Japanese Matcha Green Tea is an antioxidant powerhouse, energy booster, calorie burner & detox deluxe. Wonderful in lattes and smoothies.
Packed with antioxidants including the powerful EGCG
Detoxifies effectively and naturally
Calms and relaxes (packed with L-theanine)
Enhances moods and aids in concentration
Provides vitamin C, selenium, chromium, zinc and magnesium
Fights against viruses and bacteria
Rich in fiber
Lowers cholesterol and blood sugar
Steeping Instructions: 8 ounces of 175 degree water per 1/2 teaspoon of Matcha
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