Blog — cooking class RSS



October 1, 2016 - Thai Night Cooking Party

Join us for our upcoming Thai Night Cooking Party. Join in on the fun as we cook delicious, seafood soup with coconut and basil, spicy and savory basil chicken served over jasmine rice, and mouthwatering fried bananas. This has become one of our most popular cooking parties! No cooking experience is needed. We are all closet chefs looking for the next cooking adventure. Relax and unwind and enjoy a Thai night out at Love That Spice. We promise, this is unlike any cooking party you have ever been to. BYOB Click here to register now.

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Holiday Cooking Class December 12, 2015 Healthy and Delicious Deserts, Sides and Snacks

Holiday Cooking Class. Join us for a fun December Cooking Class! Healthy and Delicious deserts, Sides and Snacks. Learn quick and easy ways to make elegant holiday recipes. The holidays can be a time of over indulging and packing on the pounds. Enjoy learning how to make healthy yet decadent deserts, appetizers and sides that are sure to please the entire family!  Cost of class includes a live cooking demonstration, tasting of delicious food, mulled wine, spiced teas, appetizers, recipes and handouts. Sign up by December 1, 2015 and receive a 15% discount! CLICK HERE TO REGISTER FOR THIS CLASS Class presented by Carol D'Anca, Plant Based Integrative Nutritionist Class location: Love That Spice 1893 Sheridan Road Highland Park, IL (847) 780-4658 Class Date:...

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Grilling Class/Cook-Out in Highland Park, IL June 29, 2014

Oh yes summer is here and what better way to celebrate than having an instructional barbecue class / cookout! Watch as I slow smoke a salmon with our best-selling spice blend, Island Smoke Dry Rub. I will also roast a butterflied chicken using our #1 selling barbecue spice, Pit Master Barbecue Rub. Also on the menu is a delicious "kitchen sink" kale salad fit for a king. Learn how to make a simple barbecue mopping sauce fit for a queen, that will certainly add bold flavor to your barbecue. You'll also learn how to make a wonderful salt-free barbecue rub. Last but not least, I will make my simple low-fat cinnamon spice banana ice cream. 

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